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Description
以長野縣產一期一遇米為原料，經65%精米，以五成麹釀造的特別純米，在未過濾狀態下以生詰原酒形式出品。採用一次火入後裝瓶並以生狀態保存的生詰方式，在保持新鮮感的同時，可以享受到沉穩的鮮味。
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Tokubetsu Junmai?
Special pure rice sake with distinctive character and depth.
Learn more about Tokubetsu JunmaiPrice information is only available in Japan.
Est.1853
Brand岩清水
Address1597 Nakano Nakano Nagano
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