Pull to refresh

三千盛 れいじょう ドライ

🍶
Description

在三千盛辛口酒系列中屬於香氣突出的類型。餘味清爽、收尾乾淨,是一款與當季食材相配的風味。冰鎮後飲用,更能凸顯此酒的魅力。

Specifications
Region岐阜縣
ABV14%
Polish Ratio45%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

三千盛株式會社

岐阜縣
三千盛酒造位於岐阜縣中津川市。明治10年,庄屋第四代山田仙次郎在此地開創釀酒業,品牌名「三千櫻」由此而來。釀造用水取自自家山中湧出的清泉,為守護水源,酒藏不砍樹、不種植人工林,將水源地作為完全天然森林加以保護,致力於以堅信的方式進行清酒釀造。
Est.1992
Brand三千盛
Address2919 Kasahara Tajimi Gifu

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine