Skip to main content
Pull to refresh

越之柏露 本釀造

越之柏露 本釀造 - 本釀造 清酒 來自 柏露酒造株式會社, 新潟縣
Description

這是1751年創業的越後長岡酒藏柏露酒造釀造的本釀造酒。以鮮味、辛味、酸味均衡的淡麗辛口完成,清爽的香氣與俐落的餘韻作為餐中酒可搭配各種料理。

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

白露酒造株式會社

新潟縣
在得天獨厚的環境中,以新潟酒造好適米「五百萬石」為主,融合越後傳統工藝與現代釀造技術,釀造出彰顯「加州白酒」特色的淡麗辛口清酒。
Est.1751
Brand越乃白露
Address1927 Kojima Tokamachi Nagaoka Niigata

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine