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純米吟釀

Hakuro Junmai Ginjo Muroka Namachozogenshu

by 柏露酒造株式會社  ·  新潟縣
為這款清酒評分
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Description

將新潟縣產五百萬石精磨至55%，不經過濾以生貯藏方式保存的柏露酒造純米吟釀原酒。口感順滑，米的鮮味濃縮其中，可以直接感受剛榨出時的清新風味。

Specifications
Category純米吟釀
Region新潟縣
Brewery柏露酒造株式會社
BrandHakuro
ABV17%
Polish Ratio55%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Where to Buy

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白露酒造株式會社

新潟縣
在得天獨厚的環境中，以新潟酒造好適米「五百萬石」為主，融合越後傳統工藝與現代釀造技術，釀造出彰顯「加州白酒」特色的淡麗辛口清酒。
Est.1751
Brand越乃白露
Address1927 Kojima Tokamachi Nagaoka Niigata
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Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Dashimaki Tamago
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Nikujaga
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine