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Description
這是將五百萬石精米至50%的吟釀酒經過3年悉心熟成，再以雫壓榨精心完成的霧之塔特別之作。可以享受到在豪雪地帶津南低溫環境中孕育出的圓潤深度與淡淡的熟成香氣。
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Ginjo?
Light and fragrant with delicate floral and fruit aromas.
Learn more about GinjoPrice information is only available in Japan.
津南釀造株式會社
新潟縣
位於新潟縣南部的津南町是著名的豪雪地帶，霧の塔等2000米級山峰的積雪融水成為水源，孕育出榮選「名水百選」的清澈豐沛之水。這股天然泉水是超軟水，被譽為「細膩圓潤的水」，作為藏元用水使用。酒藏於1996年由當地酒米農家、町政府及JA聯合創立，以津南町當地農家栽培的酒米「五百萬石」為原料，與可見其面孔的農家共同釀造清酒。
Est.1996
Brand霧の塔
Address7141 Akinari Tsunan Nakasunuma Niigata
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