Description
以精米步合60%的山田錦釀造，是福岡縣旭菊酒造出品的生酛純米酒。生酛製法依靠酒母中自然生成的乳酸，釀造出比一般釀造法更具深度、酸味與鮮味的清酒。
Specifications
Flavor Profile
Price information is only available in Japan.
Est.1900
Brand旭菊
Address403 Ichimachihara Sancho Kurume -shi Fukuoka
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