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其他

Kiminomatsu 原酒

為這款清酒評分
🍶
Description

這款原酒以精米步合70%釀製。由於未經加水,可以享受到扎實的醇厚感和飲用滿足感。冰鎮加冰或少量常溫品飲,可以細細品味米的鮮味。

Specifications
Category其他
Region群馬
ABV18%
Polish Ratio70%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Where to Buy

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Reviews

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七星釀造株式會社

群馬縣
1855年起,以「手工釀造」為宗旨,利用赤城山南麓的地下水精心釀製。榨取「醪」時使用古法「酒袋」,因袋目較粗,雖出酒較慢,但具有熟成效果,據說能帶來更豐滿的口感。
Brand君之松
Address12 Ogomachi Maebashi Gunma
📖 Sake Guides

Pairings

Food type guide

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7
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★★★★★
Traditional balance ideal for Japanese cuisine
8
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine