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Description
Hida Homare at 55% polishing is brewed as a junmai ginjo named Homare at this Gifu brewery. Locally grown Hida Homare, developed specifically for Gifu's mountain regions, is used across several tiers of the Darumamasamune lineup.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Where to Buy
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白石酒造有限會社
福島縣
Est.1760
Brand風が吹く
Address1862 Nagai Nonaka Aizu Misato Onuma Fukushima
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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★★★★★
Traditional balance ideal for Japanese cuisine
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Traditional balance ideal for Japanese cuisine
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4
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5
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6
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Traditional balance ideal for Japanese cuisine
7
Grilled Eel
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★★★★★
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
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★★★★★
Traditional balance ideal for Japanese cuisine