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Description
日本海酒造的冷卸純米使用五百萬石精米65%,經夏季熟成而成。圓熟豐潤的酒體、層次豐富的鮮味以及清爽乾洌的餘韻是其顯著特色。
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
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