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簡介
Brewed by the yamahai method with Omachi rice, this junmai follows the Shimane tradition of soft-water fermentation that produces gentle, rounded sake. The yamahai process adds a characteristic lactic depth and elevated acidity to the natural umami of Omachi, giving the sake both complexity and backbone.
規格
風味特徵
內斂
華麗
輕快
濃醇
根據類別與精米步合推算，並非實測值。
清酒類型What is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about Junmai購買通路·價格
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