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純米吟釀

かち鶴 純米吟釀 ジャズ

by かち鶴酒造株式會社  ·  愛媛縣
為這款清酒評分
🍶
Description

Kachizuru Junmai Ginjo Jazz is a junmai ginjo from Kachizuru Shuzo in Ehime Prefecture, a region on Shikoku known for relatively warm brewing conditions that brewers counter with careful temperature control during fermentation. The Jazz label suggests a creative, free-spirited approach within the structured framework of the junmai ginjo category.

Specifications
Category純米吟釀
Region愛媛縣
Breweryかち鶴酒造株式會社
BrandKachizuru
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
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勝鶴酒造株式會社

愛媛縣
酒名「勝鶴」取自創始人大向勝三郎之妻的名字。酒造堅守傳統「袋榨」工藝，在砥部燒之鄉精心熟成，是一家講究手工釀造的天然酒造。酒造還開發了多款長期熟成的原酒。
Est.1872
Brand勝鶴
Address542 Miyauchi Tobe Iyo Ehime

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Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine