Description
Poco a Poco, Italian for 'little by little', is a junmai daiginjo polished to 45% using Hitogokochi rice and M310 yeast, a strain known for generating abundant ginjo aromatics. The aroma shows fresh muscat and melon character, with sweet tropical fruit and citrus notes unfolding softly on the palate.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Where to Buy
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Reviews
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Est.1820
Brand十九
Address168-1 Shinshu Shinshu Nagano Nagano
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