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本釀造

飛良泉 本釀造原酒

by 飛良泉本舖  ·  秋田縣
為這款清酒評分
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Description

山廢特有的柔和乳酸系香氣、清爽的酸味與圓潤辛口和諧交融的一款佳作。山廢特有的強勁骨架適合熱燗，但常溫或溫燗同樣令人愉悅。

Specifications
Category本釀造
Region秋田縣
Brewery飛良泉本舖
BrandHiraizumi
ABV18.8%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Where to Buy

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Reviews

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平泉本舗株式會社

秋田縣
平泉本舖創立於1487年，是日本第三古老的酒造，長期專注於山廢釀造工法。
Est.1487
Brand平泉
Address59 Hirasawa character Nakamachi Nikaho Akita
Web

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Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Sukiyaki
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine