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Hanahato Murokagensyu Junmai Ginjonakagumi

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Description

Hattan Nishiki polished to 55% is pressed at the nakagumi (middle run) stage of the press to extract only the cleanest, most balanced portion of the moromi. This muroka genshu junmai ginjo from Enoki Shuzo in Kure, Hiroshima is bottled unfiltered and undiluted, with a peachy aroma and layered acidity that deepens with each sip.

Specifications
CategoryJunmai Ginjo
RegionHiroshima
ABV16%
Polish Ratio55%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

榎酒造株式會社

廣島縣
釀造用水為中硬水,平均精米步合60%。大吟釀使用兵庫縣特A地區山田錦,其他酒款則以廣島縣產米為主,特定名稱酒主要採用高精白的八反錦和鯉魚雄町米釀造。
Est.1899
Brand清盛
Address2-1-15 Minamidomi Otodo Kure-shi Hiroshima

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