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簡介
Daiginjo from Suwaootsuyahonkeshuzo in Nagano, polished to 49%, produced by a brewery that has pursued daiginjo brewing continuously since before World War II. Aged at room temperature for measured maturity, it offers a refined aromatic profile and harmonious depth characteristic of Nagano's established ginjo tradition.
規格
風味特徵
內斂
華麗
輕快
濃醇
根據類別與精米步合推算,並非實測值。
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戸田酒造株式會社
長野縣
酒藏坐落於八岳與蓼科山山麓,此地是日本屈指可數的寒天產地,嚴寒氣候與清澈冷冽的空氣為釀酒提供了理想條件。釀造用水取自東方蓼科山麓的伏流水,這股被稱為「女流」的軟水口感柔和,既不甜膩也不乾澀,入口極為順滑。
創立1717
品牌大矢菊
地址2998 Chino Nagano
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