Pull to refresh
OneSip
特別本釀造

千代鶴 特釀

by 千代鶴酒造合資會社  ·  富山縣
為這款清酒評分
🍶
Description

以「五百萬石」與「山田錦」精磨至60%釀製的特別本釀造。以辛口清爽的清廉風味為特色，從冰鎮到熱燙皆宜。釀造者自認為是千代鶴系列中性價比最高的定番酒款。

Specifications
Category特別本釀造
Region富山縣
Brewery千代鶴酒造合資會社
BrandChiyozuru
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Where to Buy

Loading prices...

Reviews

打卡與評論 (0)

還沒有評論，來當第一個吧！

千代鶴酒造合資會社

富山縣
千代鶴酒造以當地著名的名水為釀造用水，嚴選富山縣產酒米，致力於釀造出獨具此地風土魅力的名酒。
Est.1874
Brand千代鶴
Address360 Shimo -Umezawa Namekawa Toyama
WebFacebook

More from this Brewery

Chiyozuru Shiboritate
Chiyozuru Shiboritate
Other
千代鶴 しぼりたて
千代鶴 しぼりたて
Other
千代鶴 にごり酒
千代鶴 にごり酒
Other
千代鶴 滑川 海洋深層水仕込み
千代鶴 滑川 海洋深層水仕込み
純米吟釀
千代鶴 生にごり
千代鶴 生にごり
Other
千代鶴 純米吟釀
千代鶴 純米吟釀
純米吟釀
📖 Sake Guides
How to drink sakeBest sake for beginnersAll sake guides →

Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine