A junmai ginjo from Miinokotobuki in the Chikugo Plain of Fukuoka, brewed with the prestigious Yamadanishiki sake rice. The brewery's pristine underground Koishiwara River water and skilled toji craft a fragrant, fruity sake with a clean, elegant finish that reflects both rice quality and regional character.
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
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