Yamahaijunmai Kokuryoumiyako from MIINOKOTOBUKI CO.,LTD. in Fukuoka uses the Kokuryomiyako sake rice variety, historically associated with Fukuoka's brewing tradition. The yamahai method amplifies this heritage rice's naturally rich, complex character—delivering an earthy, full-bodied sake with satisfying depth that honors regional brewing history.
Pure rice sake with rich umami depth — the everyday staple of Japan.
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