🍶
Description
Soukuu Natsu Junmai Namasake (Blue Sky Summer Junmai Raw Sake) from Fujioka Shuzo in Fushimi, Kyoto, uses Miyama Nishiki rice for a seasonal unpasteurized expression from this exclusively junmai producer. The 2002-revived brewery, where fifth-generation owner-toji Masaaki Fujioka hand-crafts all production with Fushimi's celebrated soft water, releases this fresh, unfiltered summer sake as one of several seasonal highlights in its carefully curated lineup.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
No reviews yet. Be the first to review!
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine