Kotsuzumi Junmai Daiginjo is the pasteurized, stable expression of Nishiyama Shuzojo's daiginjo-grade pure rice sake from Tanba, Hyogo. Founded in 1849, this brewery , which won Monde Selection Grand Gold seven consecutive years , uses year-round production methods and its signature ultra-soft well water for a consistently elegant, accessible daiginjo.
Price information is only available in Japan.
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