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카제가후쿠 야마하이 준마이 긴죠 우스니고리

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Description

Nippon Bare at 70% polishing produces this unpasteurized namazake honjozo from the Darumamasamune kura in Gifu. Bottled without heat treatment, namazake retains the vivid freshness of the fermentation tank.

Specifications
ABV16%
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Where to Buy

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Reviews

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Est.1760
Brand가제가후쿠
Address1862 Nagai Nonaka Aizu Misato Onuma Fukushima

Pairings

Food type guide

General guidance on food categories that tend to suit this style
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Yakitori (Salt)
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★★★★★
Traditional balance ideal for Japanese cuisine
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Yakitori (Tare)
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★★★★★
Traditional balance ideal for Japanese cuisine
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Traditional balance ideal for Japanese cuisine
4
Saikyo-zuke Fish
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★★★★★
Traditional balance ideal for Japanese cuisine
5
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Sukiyaki
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine