🍶
Description
Horaitsuru Junmai Ginjoshu is the signature junmai ginjo from Harahonten, a brewery founded around 1805 in Hiroshima City that practices year-round, small-batch brewing under a single brewer-owner. Brewed with Hattannishiki rice at a 60% polishing ratio and Hiroshima ginjo yeast, it presents a light, refined fragrance with deep umami and a clean finish shaped by the region's famously soft water. Hiroshima's soft-water brewing tradition is credited with creating this style of subtle, smooth sake.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Where to Buy
Loading prices...
📖 사케 가이드
Reviews
체크인 및 리뷰 (0)
아직 리뷰가 없습니다. 첫 리뷰를 남겨보세요!
Est.1805
Brand호라이쓰루
Address9-19 Shirashima Kokencho Naka-ku Hiroshima-shi Hiroshima
More from this Brewery
Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine