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Emishiki "Sensation White"

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Description

Brewed with Ginfubuki, a locally grown Shiga Prefecture rice variety, polished to 50% and left undiluted as genshu. The aroma leans bright and tropical, with citrus, banana, and red apple, while the palate offers soft rounded sweetness balanced by refreshing acidity and a full bodied presence from its genshu strength. The finish is clean and fruity, fading gently rather than lingering heavily.

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Where to Buy

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Reviews

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에미시키 주조 주식회사

시가현
5대째 이어지는 양조장으로, 다케시마 수련을 중심으로 한 개성 넘치는 양조 집단입니다.
Est.1892
Brand에미시키
Address1-7-8 Honmachi Mizuguchi Koga Shiga

Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine