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준마이 다이긴죠  ·  Premium

Craft 닷사이

by 아사히 주조  ·  야마구치현
4.5★★★★☆(1)
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Craft 닷사이 - 아사히 주조, 야마구치현 의 준마이 다이긴죠 사케
Description

Generally in Japan, the word "craft" is often used with the image of "handmade", but it was originally used as a word to refer to things created through skill and technique. Dassai is a brewery that is characterized by the youthfulness of its brewers, with an average age of 29. However, when it comes to sake brewing called Junmai Daiginjo, we are the "manufacturing group with the highest experience in Japan", which experiences the amount of sake produced in the lifetime of a toji in one year. Among them, a group of two young brewers utilizes the knowledge and skills that they have accumulated at Asahi Shuzo to make delicious sake, and the sake that expresses the essence of Dassai, that is [CRAFT Dassai].

Specifications
BrandDassai
ABV16%
Polish Ratio39%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Where to Buy

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📖 사케 가이드

Reviews

체크인 및 리뷰 (1)

Henry's avatar

Henry

Apr 23, 2026, 5:14 PM

Rating stars
4.50

주식회사 닷사이

야마구치현
닷사이에서는 술 빚기를 소중히 여깁니다. 와인처럼 긴조 사케의 세계도 전문가가 아니면 이해하기 어렵다는 말이 있지만, 결코 그렇지 않습니다. 진정으로 훌륭한 사케는 누구나 마셔 보면 알 수 있습니다. 닷사이의 모든 직원은 진정으로 훌륭한 사케를 목표로 하고 있습니다.
Est.1948
Brand닷사이
Address2167-4 Dassetsu Shigetomachi Iwakuni Yamaguchi

Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Sukiyaki
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine