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아게우마 야마하이 준마이 긴죠 겐슈 카미노호 60

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Description

천연 유산 발효에 의한 부드러운 목 넘김 후, 누룩의 달콤함과 부드러운 쌀의 감칠맛, 깔끔한 산미가 천천히 퍼지며, 카미노호 특유의 섬세한 여운이 적당히 남습니다.

Specifications
Region미에현
ABV17%
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

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