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雪きらら にごり酒

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Description

以60%精米步合精磨五百万石,由1835年创业的福井酿酒场酿制的浊酒,细腻的米糟漂浮于白浊酒液之中,别具特色。今庄严酷的冬寒自然营造出低温发酵环境,孕育出清爽宜人、适合佐餐的无过滤酒。

Specifications
Category本酿造
Region福井县
ABV14%
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

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