The liquor, which was sleeping in the summer, turned into a more mellow, making us feel the coming of autumn every year. * In other words (there is an adult's sex appeal that is not found in fresh sake ... maybe (laughs)) In addition, this liquor due to the traditional mountain abolition is characterized by "beautiful acidity" and has a great compatibility with fish and meat that tastes like autumn.
Pure rice sake with rich umami depth — the everyday staple of Japan.
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