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Shuho Jumaidaiginjo Yamadanishiki

by Shuho Sake Brewery ย ยทย  Yamagata
๐Ÿถ
Description

It is Junmai Daiginjo, a 40 % rice polishing rate using Yamada Nishiki. The deep taste continues firmly

Specifications
RegionYamagata
ABV16%
Polish Ratio40%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake โ€” pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo
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Shuho Sake Brewery

Yamagata
Since 1890, he has been making sake at the foot of the northeastern mountain in Yamagata City. About 17 types of rice used, 22-70%for rice polishing, 19-66%koji, and Japanese sake levels, such as sake degree -30-+20.
Est.1890
BrandShuuhou
AddressYamagata Yamagata Yamagata

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