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简介
A Tokubetsu Junmai brewed using the kimoto method from Yamadanishiki rice under the Shojo label from Kitamura Shuzo in Nara. The ancient kimoto starter introduces wild lactic bacteria to produce a sake with pronounced natural acidity and layered complexity, while the premier Yamadanishiki rice provides a rich, structured foundation.
规格
风味特征
内敛
华丽
轻快
浓醇
甜口
辛口
低酸
高酸
香气与酒体根据类别与精米步合推算。日本酒度与酸度为公布的实测值。
酒造官方介绍
兵庫産山田錦を生もと造りで仕込んだ特別純米酒です。山田錦の豊潤なコクをお楽しみ下さい。酒造官网原文(日文)。
购买渠道·价格
1
商店
1
报价
￥4,400
最低价(含税)
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创立1788
品牌猩猩
地址172-1 Kami-shi Yoshino Yoshino Nara
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