山廃纯米吟酿ぎんりん

为这款清酒评分

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Description

Akita Sake Komachi rice is used for this ginjo, brewed at Naba Shoten, a brewery in Akita City's Tsuchizaki port town with roots going back to 1815. The brewery cultivates all its koji by hand, following the traditional 'koji-cover' method.

Specifications

Category吟酿

Region秋田县

Brewery那波商店株式会社

ABV15%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Where to Buy

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奈良商店株式会社

秋田县

该酒造位于秋田县中部沿海地带土崎（日本海沿岸）的秋田市，持续守护秋田三内流派的秋田式酿酒传统，精心酿造品质出众的清酒。

Est.1904

Brand银轮

Address1-16-41 Chuo Tsuchizaki Port Akita Akita

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Pairings

Food type guide

General guidance on food categories that tend to suit this style

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Yakitori (Salt)

Japanese

★★★★★