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三井之寿 纯米吟酿 木槽压榨 生原酒

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Description

Kisoshibori Namagenshu is a Junmai Ginjo from MIINOKOTOBUKI CO.,LTD. in Fukuoka pressed using the traditional kiso (wooden trough) method and bottled unpasteurized and undiluted. The result is a vivid, concentrated sake with intense fresh aromatics, vibrant acidity, and raw, energetic character best enjoyed soon after release.

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

みいの寿株式会社

福冈县
みいの寿是一家充分利用自然恩惠、坚持手工酿造的酒造,只生产高品质的精酿清酒。
Est.1922
Brandみいの寿
AddressFukuoka 1067-2 SAKAEDA TACHIARAI-MACHI MII-GUN FUKUOKA

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