简介
Pressed directly into bottles at the tank spigot (kameguchi), this junmai ginjo is bottled unfiltered and unpasteurized at an elevated alcohol level of 17–18%. Miyama Nishiki at 55% polishing gives a bold, fresh character with honest rice flavor.
规格
风味特征
内敛
华丽
轻快
浓醇
根据类别与精米步合推算，并非实测值。
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创立1689
品牌明鏡止水
地址2206 Modai Saku Nagano
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