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本酿造

明镜止水 本酿造

by 大泽酒造株式会社  ·  长野县
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Description

Meikyoushisui Honjouzou is brewed at 60% polishing with the Tateshina mountain spring water in Saku, Nagano, at a brewery founded in 1689. It is especially suited to warmed service, with good flavor expansion and a clean finish without the off-aromas sometimes found in heated honjozo.

Specifications
Category本酿造
Region长野县
Brewery大泽酒造株式会社
BrandMeikyoushisui
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Where to Buy

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大沢酒造株式会社

长野县
酒庄位于旧中山道沿线，坐落于长野县东部、佐久市西端，以「真正美味的酿酒」为宗旨。酒庄院内还设有民俗博物馆与信州森林博物馆。
Est.1689
Brand明鏡止水
Address2206 Modai Saku Nagano
Web

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Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine