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特别本酿造

久寿玉 にごり酒

by 有限会社平濑酒造店  ·  岐阜县
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Description

这款岐阜县产浊酒将飞驒誉精米至60%，保留米渣灌装而成，是久寿玉品牌旗下的特别本酿造。飞驒高山山泉水赋予其浓郁顺滑且带有淡淡甜味的独特风格。

Specifications
Category特别本酿造
Region岐阜县
Brewery有限会社平濑酒造店
BrandKusudama
ABV15.5%
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Where to Buy

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Reviews

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平濑酒造

岐阜县
平濑酒造专注于特定名称酒的酿造。
Est.1623
Brand药玉
Address82 Kamiichinomachi Takayama Gifu
WebFacebook

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Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Sukiyaki
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine