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かち鹤 伯熟 三十年熟成 生原酒

by かち鹤酒造株式会社  ·  爱媛县
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Description

Kachizuru Hakujuku is an exceptionally rare aged namagenshu from Kachizuru Shuzo in Ehime, matured for 30 years before release. Long-aged sake develops deep amber color and complex flavors of dried fruit, nuts, and caramel through the extended maturation process, and the namagenshu base means it was never pasteurized or diluted prior to aging.

Specifications
CategoryOther
Region爱媛县
Breweryかち鹤酒造株式会社
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

胜鹤酒造株式会社

爱媛县
酒名"胜鹤"取自创始人大向胜三郎之妻的名字。酒造坚守传统"袋榨"工艺，在砥部烧之乡精心熟成，是一家讲究手工酿造的天然酒造。酒造还开发了多款长期熟成的原酒。
Est.1872
Brand胜鹤
Address542 Miyauchi Tobe Iyo Ehime

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