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Description
这是1832年创业的白嶺酒造,用大江山连峰的超软水酿造的纯米大吟醸原酒,以瓶贮方式精心熟成的一瓶。可以品味到精米步合50%带来的细腻鲜味与沉稳的香气。
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
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白岭酒造株式会社
京都府
自天保三年创业以来延续至今的传统酒藏"白岭酒造",彻底贯彻以米、水与人之和谐为核心的酿酒精神。酒藏与当地农户合作,坚持追求更优质的原料米,使用从面前的大江山山脉"由良岳"山腰不动瀑布流出的水源。这水虽属超软水水质,却能自由酿出甘口与辛口,是白岭酿酒的起点,充满神秘之力。坚守创业以来传承的传统酿造方法,以杜氏之手将精选原料酿造成酒,持续传承这一酿造工艺。
Est.1832
Brand白岭
Address949 Yura Miyazu Kyoto
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