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本酿造

一本义 生酒本酿造

by 株式会社一本义久保本店  ·  福井县
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Description

这款一本义生酒本酿造由福井县久保本店酿制，使用68%精米步合的五百万石。在首次压榨时直接以生酒状态装瓶，封存了鲜明清爽的新鲜感。

Specifications
Category本酿造
Region福井县
Brewery株式会社一本义久保本店
BrandIppongi
ABV15%
Polish Ratio68%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Where to Buy

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一本義久保本店株式会社

福井县
一本義久保本店位于日本恐龙化石出土量最多的福井县胜山市，继承了胜山小笠原藩的"一元"传统，于1902年正式创立。
Est.1902
Brand一本義
Address1-3-1 Katsuyama Ichiyamachi Fukui
WebFacebook

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Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine