Skip to main content
Pull to refresh

一本义 生酒本酿造

🍶
Description

这款一本义生酒本酿造由福井县久保本店酿制,使用68%精米步合的五百万石。在首次压榨时直接以生酒状态装瓶,封存了鲜明清爽的新鲜感。

Specifications
Category本酿造
Region福井县
ABV15%
Polish Ratio68%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

一本義久保本店株式会社

福井县
一本義久保本店位于日本恐龙化石出土量最多的福井县胜山市,继承了胜山小笠原藩的"一元"传统,于1902年正式创立。
Est.1902
Brand一本義
Address1-3-1 Katsuyama Ichiyamachi Fukui

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine