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Echigobijin Junmai Ginjo

为这款清酒评分
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简介

Gohyakumangoku from Niigata is polished to 50% and fermented slowly in the traditional fune press style of Joetsu Shuzo, a brewery with over 200 years of history in Joetsu, Niigata. The combination of Yamada Nishiki for the moto (starter) and Niigata Gohyakumangoku for the main mash produces a junmai ginjo with floral ginjo aroma and a richly smooth palate that clears cleanly.

规格
风味特征
内敛
华丽
轻快
浓醇

根据类别与精米步合推算,并非实测值。

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上越酒造株式会社

新潟县
上越酒造秉持"以旧风格珍视当代风格的酿酒"理念,在传承传统的同时,用心酿造贴合现代品味的清酒。
创立1804
品牌越後美人
地址508 Iida Joetsu Niigata
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搭配

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