Skip to main content
Pull to refresh

出羽樱 樱花吟酿酒 本生

出羽樱 樱花吟酿酒 本生 - 吟酿 清酒 来自 出羽桜酒造株式会社, 山形县
Description

作为吟酿酒先驱的樱花吟酿酒,完全不经加热杀菌,以生酒形式直接装瓶。1982年,出于让人们能在一年四季都享受到曾经只有在酒造才能品尝的生酒这一心愿,出羽樱开始了生酒出货的挑战。即便盛夏,也通过零下5度的冷藏设施,确保以最佳状态送达每一位饮者。

Specifications
Category吟酿
Region山形县
ABV15%
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

出羽桜酒造株式会社

山形县
出羽桜创立于明治25年,创始人中野清次郎以对故乡天童将棋之里、出汤之里和舞鹤山漫山樱花的憧憬为名。酒造深受山形温暖的人情、优质米水与丰饶自然的恩惠,凭借高品质、本地化与合理价格赢得广泛支持,其吟酿酒更被誉为"吟酿酒先驱"。目前已向全球30余个国家60多个城市出口,持续以手工酿造传递清酒之美。
Est.1892
Brand出羽樱
Address1-4-6 Ichikamachi Tendo Yamagata

Check-In & Reviews (1)

Jeremiah 's avatar

Jeremiah

Aug 17, 2025, 1:26 AM

Not Rated

🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine