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纯米吟酿

干风 纯米吟酿 五百万石

by 株式会社北川本家  ·  京都府
为这款清酒评分
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Description

This Anaze Junmai Ginjo from Kitagawahonke uses Gohyakumangoku rice, a variety prized for producing clean and light sake with subdued earthiness. Brewed in Fushimi, Kyoto, with the region's famously soft water, it develops a crisp, refreshing profile typical of this rice variety. The no-added-alcohol formulation allows the inherent character of Gohyakumangoku to come through clearly.

Specifications
Category纯米吟酿
Region京都府
Brewery株式会社北川本家
BrandAnaze
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Where to Buy

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北川本家株式会社

京都府
北川本家自1657年创业以来，拥有逾350年的清酒酿造历史，是京都伏见的老字号酒造，持续传承深厚的酿造文化与传统。
Est.1657
Brand富翁
AddressMurakami Fushimi -ku Kyoto -shi Kyoto
WebInstagramFacebook

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Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine