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Description
普通的日本酒以米为原料、用水酿制，而贵酿酒则以日本酒代替酿造用水进行酿制。仅以日本酒酿造，就能赋予酒体极为突出的醇厚感与酸味，因此也非常适合作为餐前酒、餐后酒享用。木户泉酒造的贵酿酒更具个性，酿造所用的酒正是纯米Afs。与普通酒相比，以甜味和酸味更为突出的Afs酿制，使甜味与酸味的层次更加深邃。
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
Est.1879
Brand木户泉
Address7635-1 Ohara Isumi Chiba
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