了解
「串木野金山」据说曾支撑起萨摩藩，奠定近代日本的基础。酒造在旧金山坑道中进行调配、储存与熟成，由名门酒造培育出的焼酎杜氏在此创立，同时兼具清酒与本格焼酎两方面的技艺。
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沿革
- 1658A traveling merchant discovered a gold deposit in Kushikino, and mining began.
- 1997The Kushikino gold mine ceased operations and became a dormant mine.
- 2005Satsuma Kinzan-gura was founded, using the former mine tunnels as a shochu aging cellar.
- 2012Launched Sasshu Masamune Junmaishu and Junmai Ginjoshu, the only sake produced in Satsuma.
- 2015Launched Satsuma Shochu Kinzangura.
- 2017Launched Satsuma Shochu Kinzangura RED.
- 2023Satsuma Shochu Kinzangura won a gold medal at the International Spirits Challenge (ISC) in the UK.
- 2025Satsuma Shochu Kinzangura received a double gold award at the San Francisco World Spirits Competition (SFWSC).