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Description
Brewed using the traditional yamahai method, this Daiginjo opens with subtle notes of honey and wild herbs. At its core is a clean, focused clarity that keeps the sake feeling smooth and vibrant despite the richness typical of yamahai brewing. It is a refined expression of the style, made in Ishikawa.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoWhere to Buy
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吉田酒造店株式會社
石川縣
吉田酒造坐落於石川縣白山市的稻田之中，晴天時可眺望白山連峰，風景寧靜怡人。2020年迎來創業150週年，傳承至年輕的第七代吉田泰之。旗下兩大品牌「手取川」傳承傳統醇厚風味，「吉田」則回歸地方酒本源，探索面向未來的釀造之道。酒藏以「和釀良酒」為核心理念，堅信人與人的和諧釀就好酒，好酒又促進人與人的交流，持續釀造與美食和對話相伴相隨的清酒。
Est.1870
Brand手取川
Address41 Yasukicho Hakusan Ishikawa
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Food type guide
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★★★★☆
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