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Description
Gohyakumangoku rice polished to 60% is drawn from the middle portion of the press in this limited junmai from Suminoe Shuzo in Miyagi. The nakagumi fraction, taken after the initial flow and before the final press, delivers a balanced sake with a fresh aroma reminiscent of muscat and a clean, crisp finish.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
Est.1845
Brand住之江
Address8-43 Sengoku Ishinomaki Miyagi
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