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Suehiro 二千二十四年 純米吟釀

為這款清酒評分
🍶
Description

Nisen-jyuyonen (Year 2024) Junmai Ginjo is a vintage-designated expression from Suehiro Shuzo in Aizu Wakamatsu, Fukushima, marking the harvest year of the rice. The brewery, established in 1850, works exclusively with Aizu-grown rice and local water. Specific rice variety and polishing ratio have not been publicly disclosed.

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Where to Buy

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末廣酒造株式會社

福島縣
創業於1850年,末廣酒造在珍視歷史與傳統的同時,也敏銳地把握時代的變化,持續釀造具有末廣獨特風格的日本酒。
Est.1850
BrandSuehiro
Address12-38 Nishinmachi Aizuwakamatsu Fukushima
📖 Sake Guides

Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Simmered Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Oden
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine