Seishu Sasshumasamune Daiginjoshu

by Satsumakinzangura Co.,Ltd · Kagoshima

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Description

"Satsushu Masamune Daiginjo Sake" is a Daiginjo sake that has been polished by 38 % of the finest sake -brewing rice, "Yamada Nishiki", and is carefully crafted by the underground water of the sacred peaks of Ichikikushikino City, Kagoshima Prefecture. The gorgeous aroma reminiscent of blue apple and pineapple is finished in a sharp and refreshing sweet taste.

Specifications

CategoryDaiginjo

RegionKagoshima

BrewerySatsumakinzangura Co.,Ltd

ABV15%

Polish Ratio38%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

Price information is only available in Japan.

薩摩金山藏株式會社

鹿兒島縣

「串木野金山」據說曾支撐起薩摩藩，奠定近代日本的基礎。酒造在舊金山坑道中進行調配、儲存與熟成，由名門酒造培育出的燒酎杜氏在此創立，同時兼具清酒與本格燒酎兩方面的技藝。

Est.1868

Brand薩州正宗

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Yakitori (Salt)

Japanese

★★★★★