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為這款清酒評分
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Description

Sadaijin Hiyaoroshi is a honjozo from Ootone Shuzo in Gunma, released in autumn after summer cellaring without pasteurization. Hiyaoroshi aging rounds the texture and integrates flavors, making it ideal for the cooler months.

Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Where to Buy

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Reviews

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大利根酒造株式會社

群馬縣
這是一家位於奧利根尾瀨山麓的小型酒造,四周群山環抱。正因規模小,才能專注於植根於當地自然與風土的「大地」式釀酒。
Est.1902
Brand左大臣
Address1306-2 Takahira Shirasawa Numata Gunma
📖 Sake Guides

Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine