🍶
Description
Okunomatsu Kinmon Honjozo is polished to 70% from Nihonmatsu, Fukushima Prefecture. The Kinmon label is the brewery's standard honjozo, brewed using the Mt. Adatara spring water that defines this 1716-founded kura's clean-water philosophy.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
Est.1716
Brand奧の松
Address69 Nihonmatsu Fukushima
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