Skip to main content
Pull to refresh

Meihokikusakari Honjozoshu

🍶
Description

小川酵母的特點是酸味較少,多在低溫下發酵。這款純米酒以香蕉般溫和的香氣與鮮味為特色,非常適合作為日常佐餐的晚酌之選。

Specifications
CategoryJunmai
RegionNagano
ABV15%
Polish Ratio59%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?

Pure rice sake with rich umami depth — the everyday staple of Japan.

Learn more about Junmai

Price information is only available in Japan.

信州名醸株式會社

長野縣
酒藏建於千曲川支流余地川河畔,選址時著意尋訪優質釀造用水。酒藏將傳統技法與現代技術相融合,堅持手工釀造,不妥協地追求每一滴酒的品質。
Est.1834
Brand秀峰菊盛
Address2999-1 Nagase Ueda Nagano

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Dashimaki Tamago
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine