Pull to refresh
OneSip
本釀造

萬年雪 本釀造 佳撰

by 森田酒造株式會社  ·  岡山縣
為這款清酒評分
🍶
Description

使用岡山縣產曙米釀製的本釀造佳撰。在岡山廣泛種植的曙米穩定地支撐著這一標準佳撰級別的表現。

Specifications
Category本釀造
Region岡山縣
Brewery森田酒造株式會社
BrandMannenyuki
ABV17%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Where to Buy

Loading prices...

Reviews

打卡與評論 (0)

還沒有評論，來當第一個吧！

More from this Brewery

萬年雪 青春之酒 純米吟釀酒
萬年雪 青春之酒 純米吟釀酒
純米吟釀
萬年雪 森田大吟釀PREMIUM 大吟釀原酒
萬年雪 森田大吟釀PREMIUM 大吟釀原酒
大吟釀
萬年雪 純米酒
萬年雪 純米酒
純米
萬年雪 純米荒走 純米未壓榨原酒
萬年雪 純米荒走 純米未壓榨原酒
純米
萬年雪 本釀造 特撰
萬年雪 本釀造 特撰
本釀造
萬年雪 本釀造 上撰
萬年雪 本釀造 上撰
本釀造
📖 Sake Guides
How to drink sakeBest sake for beginnersAll sake guides →

Pairings

Food type guide

General guidance on food categories that tend to suit this style
🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
Grilled Eel
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
4
Saikyo-zuke Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Simmered Fish
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Oden
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
7
Sukiyaki
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine